American Journal of Plant Sciences

Vol.10 No.1(2019), Paper ID 90061, 13 pages

DOI:10.4236/ajps.2019.101016

 

Seasonal Flavonoid Profile and Kaempferitrin Content in the Leaf Extracts of Bauhinia forficata Subspecies forficata from Two Locations in Southeastern Brazil

 

João B. F. Tostes, Antonio C. Siani, Sérgio S. Monteiro, Vinicius F. Melo, Jéssica O. Costa, Ligia M. M. Valente

 

Department of Natural Products, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil
Department of Natural Products, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil
Forum Itaboraí, Oswaldo Cruz Foundation, Petrópolis, Brazil
Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil
Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil
Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil

 

Copyright © 2019 João B. F. Tostes, Antonio C. Siani, Sérgio S. Monteiro, Vinicius F. Melo, Jéssica O. Costa, Ligia M. M. Valente et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Tostes, J. , Siani, A. , Monteiro, S. , Melo, V. , Costa, J. and Valente, L. (2019) Seasonal Flavonoid Profile and Kaempferitrin Content in the Leaf Extracts of Bauhinia forficata Subspecies forficata from Two Locations in Southeastern Brazil. American Journal of Plant Sciences, 10, 208-220. doi: 10.4236/ajps.2019.101016.

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