Faculty of Nursing and Health Sciences, NORD University, Norway
Faculty of Teacher and Interpreter Education, NTNU, Trondheim, Norway
Department of Nursing, Mid-Sweden University, Sundsvall, Sweden
Copyright © 2017 Lisbeth O. Rygg, Audhild Lohre, Ove Hellzen et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
O. Rygg, L. , Lohre, A. and Hellzen, O. (2017) Lifestyle Changes in Diet and Physical Activities after Group Education for Type 2 Diabetes—The Active Ingredient in the Education. A Qualitative Study.
Open Journal of Nursing,
7, 1181-1195. doi:
10.4236/ojn.2017.710086.