Department of Mechanical Engineering, College of Industrial Technology, Amagasaki, Japan
Department of Fibre Science and Engineering, Kyoto Institute of Technology, Kyoto, Japan
Department of Fibre Science and Engineering, Kyoto Institute of Technology, Kyoto, Japan
Copyright © 2017 Takanori Matsubara, Chinami Seki, Hidekazu Yasunaga et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Matsubara, T. , Seki, C. and Yasunaga, H. (2017) Relationships between Species of Dyestuff Precursor and Dyeability in Hair Colouring Made by Enzymatic Oxidation Technique Using Bio-Catechols.
American Journal of Plant Sciences,
8, 1471-1483. doi:
10.4236/ajps.2017.86101.