Journal of Encapsulation and Adsorption Sciences

Vol.7 No.1(2017), Paper ID 74587, 9 pages

DOI:10.4236/jeas.2017.71004

 

Encapsulation of Almond Essential Oil by Co-Extrusion/Gelling Using Chitosan as Wall Material

 

Capablanca Lucía, Ferrándiz Marcela, López Ainhoa

 

Biotechnology Research Group, Textile Research Institute (AITEX), Alcoy, Spain
Biotechnology Research Group, Textile Research Institute (AITEX), Alcoy, Spain
Universitat Politècnica de Valencia (UPV), Campus de Alcoy, Alcoy, Spain

 

Copyright © 2017 Capablanca Lucía, Ferrándiz Marcela, López Ainhoa et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Lucía, C. , Marcela, F. and Ainhoa, L. (2017) Encapsulation of Almond Essential Oil by Co-Extrusion/Gelling Using Chitosan as Wall Material. Journal of Encapsulation and Adsorption Sciences, 7, 67-74. doi: 10.4236/jeas.2017.71004.

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