Food and Nutrition Sciences

Vol.6 No.5(2015), Paper ID 55329, 5 pages

DOI:10.4236/fns.2015.65049

 

Influence of Colostrum on the Characteristics of Ice Cream

 

Emilie Mouton, Kayanush J. Aryana

 

School of Animal Science, Louisiana State University Agricultural Center, Baton Rouge, LA, USA
School of Animal Science, Louisiana State University Agricultural Center, Baton Rouge, LA, USA

 

Copyright © 2015 Emilie Mouton, Kayanush J. Aryana et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Mouton, E. and Aryana, K. (2015) Influence of Colostrum on the Characteristics of Ice Cream. Food and Nutrition Sciences, 6, 480-484. doi: 10.4236/fns.2015.65049.

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