Green and Sustainable Chemistry

Vol.4 No.1(2014), Paper ID 42852, 8 pages

DOI:10.4236/gsc.2014.41002

 

Parametric Response Evaluation for Xanthosoma spp. Induced Coag-Flocculation of Brewery Effluent

 

Bernard Ibezimako Okolo, Patrick Chukwudi Nnaji, Matthew Chukwudi Menkiti, Victor Ifeanyi Ugonabo, Okechukwu Dominic Onukwuli

 

Chemical Engineering Department, Michael Okpara University of Agriculture, Umudike, Nigeria
Chemical Engineering Department, Michael Okpara University of Agriculture, Umudike, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria

 

Copyright © 2014 Bernard Ibezimako Okolo, Patrick Chukwudi Nnaji, Matthew Chukwudi Menkiti, Victor Ifeanyi Ugonabo, Okechukwu Dominic Onukwuli et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


B. Ibezimako Okolo, P. Chukwudi Nnaji, M. Chukwudi Menkiti, V. Ifeanyi Ugonabo and O. Dominic Onukwuli, "Parametric Response Evaluation for Xanthosoma spp. Induced Coag-Flocculation of Brewery Effluent," Green and Sustainable Chemistry, Vol. 4 No. 1, 2014, pp. 7-14. doi: 10.4236/gsc.2014.41002.

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