Natural Resources

Vol.4 No.8(2013), Paper ID 41559, 4 pages

DOI:10.4236/nr.2013.48064

 

Maximizing Agricultural Residues: Nutritional Properties of Straw Mushroom on Maize Husk, Waste Cotton and Plantain Leaves

 

Olutayo M. Adedokun, A. H. Akuma

 

Department of Crop and Soil Science, Faculty of Agriculture, University of Port-Harcourt, Port-Harcourt, Nigeria
Department of Crop and Soil Science, Faculty of Agriculture, University of Port-Harcourt, Port-Harcourt, Nigeria

 

Copyright © 2013 Olutayo M. Adedokun, A. H. Akuma et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


O. Adedokun and A. Akuma, "Maximizing Agricultural Residues: Nutritional Properties of Straw Mushroom on Maize Husk, Waste Cotton and Plantain Leaves," Natural Resources, Vol. 4 No. 8, 2013, pp. 534-537. doi: 10.4236/nr.2013.48064.

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