Journal of Agricultural Chemistry and Environment

Vol.2 No.4(2013), Paper ID 39944, 6 pages

DOI:10.4236/jacen.2013.24017

 

Cultivation characteristics and flavonoid contents of wormwood (Artemisia montana Pamp.)

 

Yong Joo Kim, Jeong-Hoon Lee, Sun-Ju Kim

 

Department of Bio-Environmental Chemistry, Chungnam National University, Daejeon, South Korea
Department of Herbal Crop Research NIHHS, RDA, Eumseong, South Korea
Department of Bio-Environmental Chemistry, Chungnam National University, Daejeon, South Korea

 

Copyright © 2013 Yong Joo Kim, Jeong-Hoon Lee, Sun-Ju Kim et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Y. Kim, J. Lee and S. Kim, "Cultivation characteristics and flavonoid contents of wormwood (Artemisia montana Pamp.)," Journal of Agricultural Chemistry and Environment, Vol. 2 No. 4, 2013, pp. 117-122. doi: 10.4236/jacen.2013.24017.

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