Psychology

Vol.4 No.3A(2013), Paper ID 29256, 7 pages

DOI:10.4236/psych.2013.43A046

 

The Effects of the Metacognitive Cue of Fluency on Evaluations about Taste Perception

 

Antonia Mantonakis, Bryan Galiffi, Ummugulsum Aysan, Randi Beckett

 

Department of Marketing, International Business and Strategy, Goodman School of Business, Brock University, St. Catharines, Canada
Department of Marketing, International Business and Strategy, Goodman School of Business, Brock University, St. Catharines, Canada
Department of Marketing, International Business and Strategy, Goodman School of Business, Brock University, St. Catharines, Canada
Department of Psychology, Brock University, St. Catharines, Canada

 

Copyright © 2013 Antonia Mantonakis, Bryan Galiffi, Ummugulsum Aysan, Randi Beckett et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Mantonakis, A. , Galiffi, B. , Aysan, U. & Beckett, R. (2013). The Effects of the Metacognitive Cue of Fluency on Evaluations about Taste Perception. Psychology, 4, 318-324. doi: 10.4236/psych.2013.43A046.

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