Department of Biotechnology and Bioengineering, Huaqiao University, Xiamen, China
Key Laboratory of Biopesticide and Chemistry Biology, Ministry of Education, Fujian Agriculture and Forestry University, Fuzhou, China
Copyright © 2012 Dao-Mao Yang, Ming-An Ouyang et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
D. Yang and M. Ouyang, "Antioxidant and Anti-Tyrosinase Activity from Olea Leaf Extract Depended on Seasonal Variations and Chromagraphy Treatment,"
International Journal of Organic Chemistry, Vol. 2 No. 4, 2012, pp. 391-397. doi:
10.4236/ijoc.2012.24054.