Advances in Microbiology

Vol.2 No.4(2012), Paper ID 25681, 5 pages

DOI:10.4236/aim.2012.24055

 

Microcalorimetric Study of Extruded Dog Food Containing Probiotic Micro-Organisms

 

Aram Kazarjan, Natalja Kabanova, Raivo Vilu

 

Tallinn University of Technology, Tallinn, Estonia
Competence Center of Food and Fermentation Technologies (CCFFT), Tallinn, Estonia
Competence Center of Food and Fermentation Technologies (CCFFT), Tallinn, Estonia

 

Copyright © 2012 Aram Kazarjan, Natalja Kabanova, Raivo Vilu et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


A. Kazarjan, N. Kabanova and R. Vilu, "Microcalorimetric Study of Extruded Dog Food Containing Probiotic Micro-Organisms," Advances in Microbiology, Vol. 2 No. 4, 2012, pp. 436-440. doi: 10.4236/aim.2012.24055.

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