Advances in Bioscience and Biotechnology
Vol.3 No.7(2012), Paper ID 24857, 9
pages
DOI:10.4236/abb.2012.37112
Virulence properties of a peptide hemolysin produced by Enterococcus faecalis
M. T. Furumura, P. M. S. Figueirêdo, G. V. Carbonell, A. L. Darini, Maria Rosa Quaresma Bomfim, Rosimary de Jesus Gomes Turri, Francyelle Costa Moraes, Cristina Monteiro de Andrade, Hermínio Benitez Rabello Mendes, Valério Monteiro Neto, T. Yano
Department of Microbiology and Immunology, Biological Institute, Universidade Estadual de Campinas, Campinas, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Medical Biology, Adolfo Lutz Institut, Campinas, Brazil
Department Clinical, Toxicologicals and Bromatologicals Analisys, USP, Ribeir?o Preto, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Research Group of Endemic and Parasitic Diseases, CEUMA University, S?o Luis, Brazil
Department of Microbiology and Immunology, Biological Institute, Universidade Estadual de Campinas, Campinas, Brazil
Copyright © 2012 M. T. Furumura, P. M. S. Figueirêdo, G. V. Carbonell, A. L. Darini, Maria Rosa Quaresma Bomfim, Rosimary de Jesus Gomes Turri, Francyelle Costa Moraes, Cristina Monteiro de Andrade, Hermínio Benitez Rabello Mendes, Valério Monteiro Neto, T. Yano et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Furumura, M. , Figueirêdo, P. , Carbonell, G. , Darini, A. , Bomfim, M. , Turri, R. , Moraes, F. , Andrade, C. , Mendes, H. , Neto, V. and Yano, T. (2012) Virulence properties of a peptide hemolysin produced by
Enterococcus faecalis.
Advances in Bioscience and Biotechnology,
3, 909-917. doi:
10.4236/abb.2012.37112.