Food and Nutrition Sciences

Vol.3 No.2(2012), Paper ID 17532, 7 pages

DOI:10.4236/fns.2012.32038

 

Soy Consumption and Obesity

 

Dante Roccisano, Maciej Henneberg

 

Biological Anthropology and Comparative Anatomy Research Unit, School of Medical Sciences, University of Adelaide, Adelaide, Australia.
Biological Anthropology and Comparative Anatomy Research Unit, School of Medical Sciences, University of Adelaide, Adelaide, Australia.

 

Copyright © 2012 Dante Roccisano, Maciej Henneberg et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


D. Roccisano and M. Henneberg, "Soy Consumption and Obesity," Food and Nutrition Sciences, Vol. 3 No. 2, 2012, pp. 260-266. doi: 10.4236/fns.2012.32038.

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