FNS> Vol.2 No.10, December 2011

 

Copyright © 2011 Mohammad Abdul Momin Siddique, Mahbuba Aktar et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

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M. Siddique and M. Aktar, "Changes of Nutritional Value of Three Marine Dry Fishes (Johnius dussumieri, Harpodon nehereus and Lepturacanthus savala) during Storage," Food and Nutrition Sciences, Vol. 2 No. 10, 2011, pp. 1082-1087. doi: 10.4236/fns.2011.210145.

 

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