Natural Resources

Natural Resources

ISSN Print: 2158-706X
ISSN Online: 2158-7086
www.scirp.org/journal/nr
E-mail: nr@scirp.org
"Ethnostudy and Usage of Edible and Medicinal Mushrooms in Some Parts of Anambra State, Nigeria"
written by Raphael Nnajiofor Okigbo, Chijioke Maxwell Nwatu,
published by Natural Resources, Vol.6 No.1, 2015
has been cited by the following article(s):
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[1] African Functional Foods and Beverages: A Review
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[2] Mycelial Growth, Basidiocarp Production and Mineral Analysis of the Edible Lentinus squarrosulus (Agaricomycetes) from the Subtropical Part of Pakistan
International Journal of Medicinal …, 2022
[3] Factors affecting the consumption of edible mushrooms in south-east Nigeria
Journal of Basic and …, 2022
[4] Understanding the socio-economic characteristics of mushroom hunter communities and various wild edible mushrooms in Southeast Sulawesi, Indonesia
… Series: Earth and …, 2022
[5] Aerobiological investigation, meteorological impacts on pollen distribution and allergenicity of major pollen types in the atmosphere of Southeastern Nigeria
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[6] Diversity of wild macrofungi found in Gwandu emirate, Kebbi State, Northwestern Nigeria
Journal of Advanced …, 2022
[7] Promising Anti-cancer Therapeutics From Mushrooms: Current Findings and Future Perceptions
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[8] A study on cultivation of indigenous mushrooms in south eastern Nigeria
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[9] NUTRITIONAL VALUES, ETHNO-MEDICINAL USES AND ANTIOXIDANT ACTIVITY OF MUSHROOMS: A REVIEW
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[10] Lentinus squarrosulus (Mont.) mushroom: Molecular identification, in vitro anti-diabetic, anti-obesity and cytotoxicity assessment
2021
[11] In Vitro Study of Lentinus squarrosulus Bioactivities; Fecal Microbiota Fermentation, Antioxidant and Antibacterial Properties
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[12] Effects of Different Substrates and Temperature on the Growth and Yield of Oyster Mushroom (Lentinus sajor-caju Fr.)
Nigeria Agricultural …, 2021
[13] GROWTH OF OYSTER MUSHROOM (Pleurotus florida) ON SAWDUST OF DIFFERENT WOOD TYPES
Nigerian Journal of Mycology Vol, 2020
[14] CULTIVATION OF MUSHROOM (Pleurotus tuberregium) USING CASSAVA (Manihot esculenta) AND YAM (Dioscorea rotundata) PEELS MIXED WITH LOAMY …
2020
[15] Exploring the ethnomycological potential of Lentinus squarrosulus Mont. through GC–MS and chemoinformatics tools
2020
[16] Edible mushrooms in Tanzania: enlig
2020
[17] Ethnomycology
2020
[18] Etnomykologiczna charakterystyka użytkowania grzybów na Mazowszu
2020
[19] Review on an ethnomedicinal practices of wild mushrooms by the local tribes of India
2019
[20] Sub-acute Toxicity Study of the Ethanolic Extract of Cramp Balls (Daldinia concentrica (Bolton) Ces. & De Not.) On Wistar Albino Rats
2019
[21] Toxicological Evaluation of Phytochemical Characterized Aqueous Extract of Wild Dried Lentinus squarrosulus (Mont.) Mushroom in Rats
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[22] Extreme levels of mycophilia documented in Mazovia, a region of Poland
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[23] Hongos útiles y tóxicos según los yuyeros de La Paz y Loma Bola (Valle de Traslasierra, Córdoba, Argentina)
Boletín de la Sociedad Argentina de Botánica, 2018
[24] Antiprotozoal, antiviral and cytotoxic properties of the Nigerian Mushroom, Hypoxylon fuscum Pers. Fr.(Xylariaceae)
Acta Pharm. Sci., 2018
[25] Ethnostudy of mushrooms and establishment of pure culture of Cantharellus species (Ero umunwene) a newly discovered mushroom found in Ukwa-East, Abia …
2018
[26] Nutritional composition of Termitomyces robustus (Agaricomycetes) and Lentinus squarrosulus (Mont.) singer in South East Nigeria
Agroforestry Systems, 2018
[27] BOLA (VALLE DE TRASLASIERRA, CóRDOBA, ARGENTINA)
2018
[28] A review on potential of some Nigerian local food as source of functional food and their health promoting benefits
2018
[29] Useful and toxic fungi according to the" yuyeros" of La Paz and Loma Bola (Valle de Traslasierra, Córdoba, Argentina)
2018
[30] Ethnomycological knowledge of some wild mushrooms of northern districts of Jammu and Kashmir, India
2017
[31] Bioprospecting of Lentinus squarrosulus Mont., an underutilized wild edible mushroom, as a potential source of functional ingredients: A review
Trends in Food Science & Technology, 2016
[32] Successful domestication of Lentinus sajor-caju from an indigenous forest in Tanzania.
J. Appl. Biosci., 2016
[33] What do you think of fungi? Perceptions by “educated” groups in Honduras and Costa Rica
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[34] African Mushrooms as Functional Foods and Nutraceuticals
[35] Advances in Nutrition & Food Science
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