Natural Science

Natural Science

ISSN Print: 2150-4091
ISSN Online: 2150-4105
www.scirp.org/journal/ns
E-mail: ns@scirp.org
"Lipid Profile and Antioxidant Activity of Macadamia Nuts (Macadamia integrifolia) Cultivated in Venezuela"
written by Alejandra Rengel, Elevina Pérez, George Piombo, Julien Ricci, Adrien Servent, María Soledad Tapia, Olivier Gibert, Didier Montet,
published by Natural Science, Vol.7 No.12, 2015
has been cited by the following article(s):
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[6] Edible seeds clustering based on phenolics and antioxidant activity using multivariate analysis
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[8] Evaluation And Validation of Reliable Reference Genes For Quantitative Real-Time PCR Analysis of The Gene Expression In Macadamia Integrifolia
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[9] Macadamia Genus: An Updated Review of Phytochemical Compounds and Pharmacological Activities
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[10] Combined Transcriptome and Lipidomic Analyses of Lipid Biosynthesis in Macadamia ternifolia Nuts
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[11] Exploration of the Potential of Terrestrial and Marine Biodiversity for the Development of Local Nutraceutical Products: A Case for Mauritius
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[14] Destructive and non-destructive techniques used for quality evaluation of nuts: A review
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[15] Improvement in nutritional quality and thermal stability of palm olein blended with macadamia oil for deep-fat frying application
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[16] Postharvest pre-storage processing improves antioxidants, nutritional and sensory quality of macadamia nuts
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[17] A review of biological functions, health benefits, and possible de novo biosynthetic pathway of palmitoleic acid in macadamia nuts
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[18] Effect of drying, roasting and storage to antioxidant (tocopherol) in dried macadamia nut
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[19] Cistus incanus L. extract inhibits Aflatoxin B1 production by Aspergillus parasiticus in macadamia nuts
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[20] Biotechnology of oil palm: current status of oil palm genetic transformation
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[21] Effect of drying, roasting and storage to antioxidant (tocopherol) in dried macadamia nut.
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[22] Efecto de la inclusión de ingredientes no tradicionales en la alimentación de la tilapia nilótica (Oreochromis niloticus) sobre parámetros hematológicos y bioquímica …
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[23] Efecto de la inclusion de ingredientes no tradicionales en la alimentacion de la tilapia Nilotica (oreochromis niloticus) sobre parametros hematologicos y …
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[24] Uji Efektivitas Anti-aging Minyak Kacang Makadamia (Macadamia integrifolia F. Muell) dalam Sediaan Nanokrim
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[25] Effects of roasting on kernel peroxide value, free fatty acid, fatty acid composition and crude protein content
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[26] Cosmeceutical Benefit of Abelmoschus esculentus L. Seed Extract
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[27] Challenges and Advances in the Production of Export-Quality Macadamia and Its Integral Use with Green Technologies
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