American Journal of Plant Sciences

American Journal of Plant Sciences

ISSN Print: 2158-2742
ISSN Online: 2158-2750
www.scirp.org/journal/ajps
E-mail: ajps@scirp.org
"Evaluation of Protein Concentration, Amino Acid Profile and Antinutritional Compounds in Hempseed Meal from Dioecious and Monoecious Varieties"
written by Roberto Russo, Remo Reggiani,
published by American Journal of Plant Sciences, Vol.6 No.1, 2015
has been cited by the following article(s):
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[1] Hemp (Cannabis sativa) seed oilcake as a promising by-product for developing protein-based films: Effect of transglutaminase-induced crosslinking
Food Packaging and …, 2022
[2] Regional differentiation based on volatile compounds via HS-SPME/GC–MS and chemical compositions comparison of hemp (Cannabis sativa L.) seeds
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[3] Micronized cold-pressed hemp seed cake could potentially replace 50% of the phosphates in frankfurters
Meat Science, 2022
[4] Uncovering the secrets of industrial hemp in food and nutrition: The trends, challenges, and new-age perspectives
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[5] The Impact of Hempseed Consumption on Bone Parameters and Body Composition in Growing Female C57BL/6 Mice
International Journal of …, 2022
[6] Potential applications of hemp (Cannabis sativa L.) extracts and their phytochemicals as functional ingredients in food and medicinal supplements: a narrative review
… Journal of Food …, 2022
[7] Hempseed: A Functional Food Source
Molecular Mechanisms of Functional Food, 2022
[8] Industrial Hemp and Hemp Byproducts as Sustainable Feedstuffs in Livestock Diets
Cannabis/Hemp for Sustainable Agriculture and …, 2022
[9] Biotechnological Transformation of Hempseed in the Food Industry
Cannabis/Hemp for …, 2022
[10] Altering the gut microbiome of meat goats: Feeding varying levels of hempseed meal on animal performance, rumen microbiome abundance, and methanogen …
BAOJ …, 2022
[11] Chapter 3. Utilisation of oilseed meals in food industry
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[12] ИСПОЛЬЗОВАНИЕ ПРОДУКТОВ ПЕРЕРАБОТКИ ТЕХНИЧЕСКОЙ КОНОПЛИ В КОРМЛЕНИИ ЖИВОТНЫХ И ПТИЦ (ОБЗОР)
Животноводство и …, 2022
[13] Hebah MS AL Ubeed,* Charles S. Brennan, Ellen Schanknecht, Muhammad A. Alsherbiny, 2, 3
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[14] Technological Changes in Wheat-Based Breads Enriched with Hemp Seed Press Cakes and Hemp Seed Grit
Molecules, 2022
[15] The effect of dietary hemp and camelina cakes on liver fatty acid profile of ducks
Journal of Applied …, 2022
[16] Optimization of Hemp (Cannabis sativa L.) Protein Extraction and Characterization of Protein Structure, Function, and Nutritional Quality across Different Cultivars
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[17] Evaluation of dietary hemp seed meal as soybean meal substitution on productive performance, egg quality, and yolk fatty acid composition of laying hens
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[18] Insect Seasonality and Guild Composition on Industrial Hemp (Cannabis sativa L.) Grown for CBD in High Tunnels in Alabama
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[19] ТЕХНОЛОГИЧЕСКИЕ АСПЕКТЫ ПРИМЕНЕНИЯ БЕЗГЛЮТЕНОВЫХ МНОГОКОМПОНЕНТНЫХ МУЧНЫХ СМЕСЕЙ
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[20] Assessment of hemp meal as a protein supplement for non-lactating dairy cows
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[21] ОБОСНОВАНИЕ РЕЦЕПТУРЫ РУБЛЕНЫХ ИЗДЕЛИЙ, ОБОГАЩЕННЫХ БЕЛКАМИ РАСТИТЕЛЬНОГО ПРОИСХОЖДЕНИЯ
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[22] Nutritional profile and potential health benefits of super foods: a review
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[23] Funkcionaliojo riešutų kremo kūrimas, funkcionalumo, maistinės bei energinės vertės įvertinimas
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[24] Hemp (Cannabis sativa L.) seed and co-products inclusion in diets for dairy ruminants: A review. Animals 2021, 11, 856
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[25] Impact of fermentation on antinutritional factors
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[26] Nutritive Value Variation and In Vitro Digestibility of Hempseed Meal
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[27] The Potential of Cannabis Sativa L. as a Feed Source in Livestock
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[28] Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions
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[29] A Comparative Study on the Effects of Use Hemp Seed Oil Substitute to Soybean Oil in Growing Quail Diets
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[30] Nutritive Value Variation and In Vitro Digestibility of Hempseed Meal. Animals 2021, 11, 3481
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[31] Synthesis, extraction and idetification of meat bioactive peptides: a review
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[32] In vitro protein digestibility and physico‐chemical properties of lactic acid bacteria fermented beverages enriched with plant proteins
Journal of Food …, 2021
[33] Ferreting out the secrets of industrial hemp protein as emerging functional food ingredients
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[34] Hemp (Cannabis sativa L.) Seed and Co-Products Inclusion in Diets for Dairy Ruminants: A Review
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[35] Extraction of hemp seed using near-critical CO2, propane and dimethyl ether
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[36] The variety, terroir, and harvest types affect the yield and the phenolic and sterolic profiles of hemp seed oil
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[37] Effect of genotype on the physicochemical, nutritional, and antioxidant properties of hempseed
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[38] Advanced Characterization of Hemp Flour (Cannabis sativa L.) from Dacia Secuieni and Zenit Varieties, Compared to Wheat Flour
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[39] Identification and Characterization of the Seed Storage Proteins and Related Genes of Cannabis sativa L.
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[40] The Seed of Industrial Hemp (Cannabis sativa L.): Nutritional Quality and Potential Functionality for Human Health and Nutrition
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[41] Antimicrobial and antibiofilm activity of Cannabis sativa L. seeds extract against Staphylococcus aureus and growth effects on probiotic Lactobacillus spp.
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[42] Hempseed as a nutritious and healthy human food or animal feed source: a review
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[43] S1084: Industrial Hemp Production, Processing, and Marketing in the US
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[44] COMPARATIVE ANALYSIS OF NITROGEN-TO-PROTEIN CONVERSION FACTORS FOR DETERMINING NET PROTEIN CONTENT IN SIX SUPERFOODS
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[45] Antioxidant and physicochemical properties of cookies containing raw and roasted hemp flour
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[46] Impact of enzymatic hydrolysis on the nutrients, phytochemicals and sensory properties of oil hemp seed cake (Cannabis sativa L. FINOLA variety)
Food chemistry, 2020
[47] Hemp Grain
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[48] The sourdough fermentation is the powerful process to exploit the potential of legumes, pseudo-cereals and milling by-products in baking industry
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[49] Processing, Nutrition, and Functionality of Hempseed Protein: A Review
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[50] Insects Associated with Industrial Hemp, Cannabis sp. L., in Tennessee and Development of Helicoverpa zea (Boddie) on a Hemp-Based Diet
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[51] Archeologia Dell'unità. Architettura, Pittura E Filosofia Nella Tragedia Italiana Del Cinquecento
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[52] MOLECULAR PROFILE, PURITY AND PRESENCE OF TRYPSIN INHIBITORS IN COWPEA PROTEIN ISOLATES 1
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[53] MOLECULAR PROFILE, PURITY AND PRESENCE OF TRYPSIN INHIBITORS IN COWPEA PROTEIN ISOLATES
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[54] Pro-technological and functional characterization of lactic acid bacteria to be used as starters for hemp (Cannabis sativa L.) sourdough fermentation and wheat bread …
International Journal of Food Microbiology, 2018
[55] Contents of phytochemicals and antinutritional factors in commercial protein-rich plant products
Food Quality and Safety, 2018
[56] Production, digestibility and allergenicity of hemp (Cannabis sativa L.) protein isolates
Food Research International, 2018
[57] Women, Rhetoric, and Drama in Early Modern Italy
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[58] PERFIL MOLECULAR, PUREZA E ATIVIDADE DO INIBIDOR DE TRIPSINA EM ISOLADOS PROTEICOS DE FEIJÃO-CAUPI
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[59] Nutritional quality of the protein of Vigna unguiculata L. Walp and its protein isolate
2017
[60] The seeds of hemp as a functional additive in yoghurts
2017
[61] Net energy of hemp hulls and processed hemp hull products fed to growing pigs and the comparison of net energy determined via indirect calorimetry and calculated from prediction equations
Journal of Animal Science, 2017
[62] Net energy of hemp hulls and processed hemp hull products fed to growing pigs and the comparison of net energy determined via indirect calorimetry and calculated …
Journal of animal science, 2017
[63] Hempseed peptides exert hypocholesterolemic effects with a statin-like mechanism
Journal of Agricultural and Food Chemistry, 2017
[64] Qualidade nutricional da proteína de Vigna unguiculata L. Walp. e de seu isolado proteico
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[65] Nutritional quality of the protein of Vigna unguiculata L. Walp and its protein isolate1
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[66] Effects of dietary inclusion of extruded hempseed (Cannabis sativa L.) on performance, carcass components, humoral immune response and plasma lipid profile of …
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[67] A comparative study of camelina, canola and hemp seed processing and products
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[68] EVALUATION OF PROTEIN AND ANTINUTRITIONAL COMPOUNDS CONTENT IN MEAL FROM SEVEN FLAX VARIETIES
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[69] Nutrients value of some edible mushrooms in Côte d'Ivoire
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[70] Variability in seed traits in a collection of Cannabis sativa L. genotypes
Frontiers in plant science, 2016
[71] Proteomic characterization of hempseed (Cannabis Sativa L.)
Journal of Proteomics, 2016
[72] Impact of the agro-environmental factors on the seed yield and yields components productivity of Latvian original hemp
Journal of Research and Applications in Agricultural Engineering, 2016
[73] Augalinių baltymingų priedų įtaka padidintos vertės tvaresnių kvietinių kepinių kokybės rodikliams
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[74] The Nutritive Value and In-vitro Digestibility of Legume Straws as Animal's Diet
American Advances Journal of Biological Sciences, 2015
[75] Protein Concentration and Amino Acid Profile in Hempseed and Flaxseed Meal
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[76] 高剂量摄入火麻仁肽和火麻仁蛋白对小鼠肾功能的影响
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[77] Zadání diplomové práce
[78] Beneficial Effect of Supplementation of Flax and Hemp Seeds in the Diet of Alpine Goats on the Iron Content in Blood
[79] CARATTERISTICHE QUALITATIVE E QUANTITATIVE DEL SEME DI CANNABIS SATIVA L.
[80] This project has been funded by the Bioresource Processing Alliance (project no. BPA2138)
[81] The Use of Hemp Seed (Cannabis sativa) in Poultry Feed
[82] ENDÜSTRİYEL KENEVİR TOHUMLARININ PROTEİNLERİ, YAĞLARI ve BİR BESİN KAYNAĞI OLARAK POTANSİYEL KULLANIMLARI
[83] La canapa: principali costituenti chimici ed usi in campo alimentare
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