"Occurrence of Escherichia coli O157 in Retailed-Beef and Related Meat Products in Zaria, Nigeria"
written by Salome Y. Tafida, Jacob K. P. Kwaga, Mohammed Bello, Junaidu Kabir, Veronica J. Umoh, Sabo E. Yakubu, Andrew J. Nok,
published by Food and Nutrition Sciences, Vol.5 No.6, 2014
has been cited by the following article(s):