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Effect of heat stress on the MDA, proline and soluble sugar content in leaf lettuce seedlings

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DOI: 10.4236/as.2013.45B021    3,323 Downloads   4,655 Views   Citations

ABSTRACT

High temperature stress on different varieties of lettuce seedlings in MDA, proline and soluble sugar content were studied. The results were as follows : With the stress temperature, varieties of leaf lettuce seedlings in the MDA, proline and soluble sugar content gradually increased; Different varieties had the most significant difference in 38/33℃(d/n). The increase of heat-resistant varieties on proline and soluble sugar content was quick and high, while its increase in MDA content was slow and small.

Conflicts of Interest

The authors declare no conflicts of interest.

Cite this paper

Han, Y.Y., Fan, S.X., Zhang, Q. and Wang, Y. N.(2013) Effect of heat stress on the MDA, proline and soluble sugar content in leaf lettuce seedlings. Agricultural Sciences, 4, 112-115. doi: 10.4236/as.2013.45B021.

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