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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.org/journal/fns
E-mail:
fns@scirp.org
Google-based Impact Factor:
0.92
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Citrus Peel Ethanol Extract Inhibits the Adipogenesis Caused from High Fat-Induced DIO Model
()
Mustafa Zafer Karagozlu
,
Minjin Kim
,
Myoungsook Lee
Food and Nutrition Sciences
Vol.7 No.1
, January 20, 2016
DOI:
10.4236/fns.2016.71002
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This article belongs to the Special Issue on
Comparative Assessment of the Fatty Acid Profiles of Crude Oils Extracted from Seeds of Selected Tea (
Camellia sinensis
L.) Cultivars
()
Kelvin Omondi George
,
John K. Wanyoko
,
Thomas Kinyanjui
,
Kelvin O. Moseti
,
Francis N. Wachira
Food and Nutrition Sciences
Vol.7 No.1
, January 14, 2016
DOI:
10.4236/fns.2016.71001
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Views
Citations
This article belongs to the Special Issue on
Creatine HCl and Creatine Monohydrate Improve Strength but Only Creatine HCl Induced Changes on Body Composition in Recreational Weightlifters
()
Elias de França
,
Bruno Avelar
,
Caroline Yoshioka
,
Jeferson Oliveira Santana
,
Diana Madureira
,
Leandro Yanase Rocha
,
Cesar Augustus Zocoler
,
Fabrício Eduardo Rossi
,
Fabio Santos Lira
,
Bruno Rodrigues
,
Érico Chagas Caperuto
Food and Nutrition Sciences
Vol.6 No.17
, December 28, 2015
DOI:
10.4236/fns.2015.617167
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Views
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This article belongs to the Special Issue on
Creating Benefits from Omega-3 Functional Foods and Nutraceuticals
()
Catharine Clark
,
Bill Lands
Food and Nutrition Sciences
Vol.6 No.17
, December 23, 2015
DOI:
10.4236/fns.2015.617166
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Views
Citations
This article belongs to the Special Issue on
Low-Dose of the Sulforaphane Precursor Glucoraphanin as a Dietary Supplement Induces Chemoprotective Enzymes in Humans
()
Yusuke Ushida
,
Hiroyuki Suganuma
,
Akinori Yanaka
Food and Nutrition Sciences
Vol.6 No.17
, December 23, 2015
DOI:
10.4236/fns.2015.617165
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Views
Citations
This article belongs to the Special Issue on
Functional Properties of Teff and Oat Composites
()
George E. Inglett
,
Diejun Chen
,
Sean X. Liu
Food and Nutrition Sciences
Vol.6 No.17
, December 23, 2015
DOI:
10.4236/fns.2015.617164
Downloads
Views
Citations
This article belongs to the Special Issue on
Effect of Daily Consumption of
Lactobacillus reuteri
CRL 1098 on Cholesterol Reduction in Hypercholesterolemic Subjects
()
Agustina Malpeli
,
María Pía Taranto
,
Ricardo C. Cravero
,
Marina Tavella
,
Victoria Fasano
,
Dimas Vicentin
,
Guillermina Ferrari
,
Graciano Magrini
,
Elvira Hébert
,
Graciela Font de Valdez
,
Ana M. Varea
,
Julio M. Tavella
,
Horacio F. González
Food and Nutrition Sciences
Vol.6 No.17
, December 23, 2015
DOI:
10.4236/fns.2015.617163
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Views
Citations
This article belongs to the Special Issue on
Bicomponent Solutions of Food Polysaccharide and Edible Films on Their Basis
()
Huo Po
,
T. Savitskaya
,
L. Gotina
,
S. Makarevich
,
I. Reznikov
,
D. Grinshpan
Food and Nutrition Sciences
Vol.6 No.16
, December 22, 2015
DOI:
10.4236/fns.2015.616162
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Views
Citations
This article belongs to the Special Issue on
Calcium and Oxalate Contents of Curly Leaf (
Petroselinum crispum
) and Flat Leaf (
P. crispum var. neapolitanum
) Parsley Cultivars
()
Geoffrey Savage
,
Leo Vanhanen
Food and Nutrition Sciences
Vol.6 No.16
, December 16, 2015
DOI:
10.4236/fns.2015.616161
Downloads
Views
Citations
This article belongs to the Special Issue on
Biological Studies on Bio-Yoghurt Fortified with Prebiotic Obtained from
Jerusalem artichoke
()
Wedad M. El-Kholy
,
Hoda Mahrous
Food and Nutrition Sciences
Vol.6 No.16
, December 16, 2015
DOI:
10.4236/fns.2015.616160
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This article belongs to the Special Issue on
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