Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Characterization of Acid-Soluble Collagen from Skins of Surf Smelt (Hypomesus pretiosus japonicus Brevoort)"
written by Takeshi Nagai,
published by Food and Nutrition Sciences, Vol.1 No.2, 2010
has been cited by the following article(s):
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[3] Engineering collagenous analogs of connective tissue extracellular matrix
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[4] Appliance of Fish Skin for Dermal Burns and Wounds Recovery
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[5] Three-dimensional printability of an ECM-based gelatin methacryloyl (GelMA) biomaterial for potential neuroregeneration
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[6] Green electrospinning for biomaterials and biofabrication
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[7] Optimization of the extraction procedures and the characterization of fish gelatin from fringescale sardinella (Sardinella fimbriata) bones
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[8] Characteristics and Functional Properties of collagen extracted from Nile tilapia (Oreochromis niloticus) skin
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[9] REPORT: DEVELOPMENT OF COLLAGEN EXTRACTION METHODS FROM FISH WASTE
2020
[10] Karakterizacija kolagena iz kože sahalinske mladice kao potencijalne biomase
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[11] Characterization of Collagen from Sakhalin Taimen Skin as Useful Biomass
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[12] Isolation and biochemical characterization of vital protein collagen: fish waste valorization of Arabian Sea fish Sardinella longiceps and its fluorescence quenching …
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[13] Cell-free scaffold from jellyfish Cassiopea andromeda (Cnidaria; Scyphozoa) for skin tissue engineering
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[14] Marine collagen and its derivatives: Versatile and sustainable bio-resources for healthcare
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[15] Marine Collagen from Alternative and Sustainable Sources: Extraction, Processing and Applications
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[16] Bazı balık türlerinin deri ve kemiklerinden kollajen eldesi ve karakterizasyonu
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[17] Fish and fishery products: quality indices
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[18] The wound healing potential of collagen peptides derived from the jellyfish Rhopilema esculentum
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[19] Biomedical Importance of Marine Peptides/Toxins
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[20] Physicochemical properties of silver catfish (Pangasius sp.) skin collagen as influenced by acetic acid concentration
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[21] Bioactive Compounds from Marine Sources
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[22] Fish and Fishery Products Analysis
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[23] Fish and Fishery Products Analysis: A Theoretical and Practical Perspective
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[24] Posgrado en Materiales Poliméricos
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[25] The Ecological Study of Isolation and Characterization of Acid and Pepsin-Soluble Collagens from the Skin of Lumpfish
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[26] Assessment of the Influence of Acetic Acid Residue on Type I Collagen during Isolation and Characterization
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[27] Type I Collagen from Jellyfish Catostylus mosaicus for Biomaterial Applications
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[28] Isolation and characterization of acid-soluble bluefin tuna (Thunnus orientalis) skin collagen
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[29] Collagen from Marine Biological Sources and Medical
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[30] The effect of radio-frequency heating on vacuum-packed saury (Cololabis saira) in water
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[31] Biocomposite Based on Collagen/Calcium Salts Extraction from Sardine Scales
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[32] NANO-HYDROXYAPATITE COMPOSITES FOR DENTAL USE
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[33] Characteristics and select functional properties of collagen from golden pompano (Trachinotus ovatus) skins
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[34] Extraction and Characterization of Collagen from Buffalo Skin for Biomedical Applications
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[35] Fish Processing Waste: A Promising Source of Type-I Collagen.
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[36] EXTRACTION OF COLLAGEN FROM FISH WASTES,…
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[37] Fish processing waste: A promising source of type-i collagen
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[38] Corrosion behaviour of AA2024 coated with an acid-soluble collagen/hybrid silica sol–gel matrix
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[39] Collagen in food and beverage industries
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[40] Physicochemical properties and ?lm-forming ability of fish skin collagen extracted from different freshwater species
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[41] Collagen in food and beverage industries.
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[42] Separation and characterization of alpha-chain subunits from tilapia (Tilapia zillii) skin gelatin using ultrafiltration
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[43] A preliminary in vitro study on the bovine collagen film incorporated with Azadirachta indica plant extract as a potential wound dressing material
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[44] 虹鳟鱼皮胶原蛋白提取及其性质研究
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[45] Seafood Processing By-products: Collagen and Gelatin
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[46] Characterization of collagen from emu (Dromaius novaehollandiae) skins
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[47] Marine Origin Collagens and Its Potential Applications
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[48] Isolasi dan Karakterisasi Kolagen dari Kulit Ikan Buntal Pisang (Tetraodon lunaris)
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[49] Kajian Potensi collagen pada Teripang Pasir (Holothuria scabra) dari Pulau Pramuka, Kepulauan Seribu.
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[50] Eksplorasi Potensi Kolagen pada ikan laut yaitu pada kulit ikan bawal putih (Pampus argenteus), ikan bandeng (Chanos chanos), dan ikan sebelah (Psettodes …
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[51] Processing and Industrial Aspects of Fish‐scale Collagen: A Biomaterials Perspective
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[52] Isolasi dan Karakterisasi Kolagen Nanopartikel dari Kulit Ikan Cucut Bambu (Chiloscyllium punctatum)
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[53] Isolation and characterization of glycosaminoglycans and a study of its bioactive potential in two commercially important species of cephalopods, Loligo duvauceli and …
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[54] Isolation and characterization of glycosaminoglycans and a study of itsbioactive potential in two commercially important species of cephalopods, Loligo duvauceJiand Sepia pharaonis
Doctoral dissertation, Cochin University of Science and Technology, 2011
[55] Isolation and characterization of glycosaminoglycans and a study of its bioactive potential in two commercially important species of cephalopods, Loligo duvauceli and …
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[56] Isolation and characterization of glycosaminoglycans and a study of its bioactive potential in two commercially important species of cephalopods, Loligo …
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