"The Skin Microbiome of Gambusia affinis Is Defined and Selective"
written by Annie B. Leonard, Jeanette M. Carlson, Dayna E. Bishoff, Sarah I. Sendelbach, Sonja B. Yung, Sonya Ramzanali, Ananda B. W. Manage, Embriette R. Hyde, Joseph F. Petrosino, Todd P. Primm,
published by Advances in Microbiology, Vol.4 No.7, 2014
has been cited by the following article(s):
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[15] The host effects of Gambusia affinis with an antibiotic-disrupted microbiome
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[16] Effects of dietary ingredients and feed additives on the health and production of European sea bass (Dicentrarchus labrax) for applications in aquaculture
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