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C. M. Pennesi and L. C. Klein, “Effectiveness of the Gluten-Free, Casein-Free Diet for Children Diagnosed with Autism Spectrum Disorder: Based on Parental Report,” Nutritional Neuroscience, Vol. 15, No. 2, 2012, pp. 85-91. http://dx.doi.org/10.1179/1476830512Y.0000000003

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