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Gerokomou, V., Voidarou, C., Vatopoulos, A., Velonakis, E., Rozos, G., Alexopoulos, A., Plessas, S., Stavropoulou, E., Bezirtzoglou, E., Demertzis, P.G. and Akrida-Demertzi, K. (2011) Physical, chemical and microbiological quality of ice used to cool drinks and foods in Greece and its public health implications. Anaerobe, 17, 351-353.
doi:10.1016/j.anaerobe.2011.06.005
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