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M. L. Calabrò, V. Galtieri, P. Cutroneo, S. Tommasini, P. Ficarra and R. Ficarra, “Study of the Extraction Procedure by Experimental Design and Validation of a LC Method for Determination of Flavonoids in Citrus bergamia Juice,” Journal Pharmaceutical and Biomedical Analysis, Vol. 35, No. 2, 2004, pp. 349-363.
doi:10.1016/S0731-7085(03)00585-5
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