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Nulty, K.M., Soon, J.M., Wallace, C.A. and Nastasijevic, I. (2016) Antimicrobial Resistance Monitoring and Surveillance in the Meat Chain: A Report from Five Countries in the European Union and European Economic Area. Trends in Food Science and Technology, 58, 1-13.
https://doi.org/10.1016/j.tifs.2016.09.010

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