Lee, S.Y., Yeh, C.C., Chang, C.H., Tsai, C.C. and Yu, C.H. (2022) The Theory of Planned Behavior as a Framework for Understanding Customer Loyalty in the Restaurant Industry. Journal of Retailing and Consumer Services, 55, Article ID 102573. - References

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Lee, S.Y., Yeh, C.C., Chang, C.H., Tsai, C.C. and Yu, C.H. (2022) The Theory of Planned Behavior as a Framework for Understanding Customer Loyalty in the Restaurant Industry. Journal of Retailing and Consumer Services, 55, Article ID: 102573.

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