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Bello, O. S., Ahmad, M. A., & Siang, T. T. (2011). Utilization of Cocoa Pod Husk for the Removal of Remazol Black B Reactive Dye from Aqueous Solutions: Kinetic, Equilibrium and Thermodynamic Studies. Trends in Applied Sciences Research, 6, 794-812.
https://doi.org/10.3923/tasr.2011.794.812

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