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Mweugang, N.N. (2016) Utilisation des feuilles de manioc (Manihot esculenta Crantz) comme source alternative de protéines sur les performances de production du cobaye (Cavia porcellus L.) et la composition chimique de sa viande. Thèse de Doctorat, Université de Dschang, 166 p.
https://doi.org/10.4314/ijbcs.v10i1.21

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