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M. Laureati, S. Buratti, A. Bassoli, G. Borgonovo and E. Pagliarini, “Discrimination and Characterization of Three Cultivars of Perilla Frutescens by Means of Sensory Descriptors and Electronic Nose and Tongue Analysis,” Food Research International, Vol. 43, No. 4, 2010, pp. 959-964. doi:10.1016/j.foodres.2010.01.024

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