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Kawada, N., Seki, S., Inoue, M. and Kuroki, T. (1998) Effect of Antioxidants, Resveratrol, Quercetin, and N-Acetylcysteine, on the Functions of Cultured Rat Hepatic Stellate Cells and Kupffer Cells. Hepatology, 27, 1265-1274.
https://doi.org/10.1002/hep.510270512

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