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N. L. Conklin-Brittain, E. S. Dierenfeld, R. W. Wranghan, M. Norconk and S. C. Silver, “Chemical Protein Analysis: A Comparison of Kjeldhal Crude Protein and Total Ninhydrin Protein from Wild, Tropical Vegetation,” Journal of Chemical Ecology, Vol. 25, No. 12, 1999, pp. 2601- 2622. doi:10.1023/A:1020835120701
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