Article citationsMore>>

S. B. Lee, J. Y. Lee, D.-G. Song, C.-H. Pan, C. W. Nho and M. C. Kim, “Cancer Chemopreventive Effects of Korean Seaweed Extracts,” Food Science Biotechnology, Vol. 17 No. 3, 2008, pp. 613-622.

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top