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Park, Y.S., Leontowitcz, H., Leontowitcz, M., Namiesnik, J., Suhaj, M., Cvikrova, M., Martincova, O., Weisz, M. and Gorinstein, S. (2011) Comparison of the Contents of Bioactive Compounds and the Level of Antioxidant Activity in Different Kiwifruit Cultivars. Journal of Food Composition and Analysis, 24, 963-970.
https://doi.org/10.1016/j.jfca.2010.08.010
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