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Ebrahimi, T., Behdad, B., Abbsi, M.A., Rabati, R.G., Fayyaz, A.F., Behnod, V. and Asgari, A. (2015) High Dose of Garlic Extract Significantly Attenuated the Ratio of Serum LDL to HDL Level in Rats-Fed with Hypercholesterolemia Diet. Diagnostic Pathology, 10, 74.
http://dx.doi.org/10.1186/s13000-015-0322-0

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