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Tong, M., Longato, L. and de la Monte, S.M. (2010) Early Limited Nitrosamine Exposures Exacerbate High Fat Diet-Mediated Type 2 Diabetes and Neurodegeneration. BMC Endocrine Disorders, 10, 4.
http://dx.doi.org/10.1186/1472-6823-10-4

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