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http://dx.doi.org/10.1016/j.saa.2006.03.035

has been cited by the following article:

• TITLE: Preparation and Characterization of Holmium-Beta-Cyclodextrin Complex

  AUTHORS: Ana Rosa Rojas-Mena, Hilario López-González, Alberto Rojas-Hernández

  KEYWORDS: Holmium, β-Cyclodextrin, Inclusion Complex Ho-β-CD

  JOURNAL NAME: Advances in Materials Physics and Chemistry, Vol.5 No.3, March 6, 2015

  ABSTRACT: The purpose of this study was to prepare and characterize of holmium-beta-cyclodextrin complex (Ho-β-CD) in order to increase the solubility and stability of Holmium. To achieve this goal, Ho-β-CD complex was prepared by evaporation method of holmium and beta cyclodextrin solutions in a proportion (1:1) and (1:3), respectively. Infrared (IR) and Raman spectroscopy, X-Ray Diffraction were performed to identify the complex. Morphology of the Ho, β-CD, and Ho-β-CD were studied using Scanning Electron Microscopy (SEM).