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de Wild, H.P.J., Otma, E.C. and Peppelenbos, H.W. (2003) Carbon Dioxide Action on Ethylene Biosynthesis of Preclimacteric and Climacteric Pear Fruit. Journal of Experimental Botany, 54, 1537-1544.
http://dx.doi.org/10.1093/jxb/erg159

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