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Virto, M.D., Lascaray, J.M., Solozabal, R. and de Renobales, M. (1991) Enzymic Hydrolysis of Animal Fats in Organic Solvents at Temperatures below Their Melting Points. Journal of the American Oil Chemists Society, 68, 324-327.
http://dx.doi.org/10.1007/BF02657686

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