Article citationsMore>>
Hallé, C., Leroi, F., Dousset, X. and Pidoux, M. (1994) Les kéfirs: Des associations bactéries lactiques-levures. In: Bactéries Lactiques: Aspects Fondamentaux et Technologiques, Lorica, Uriage, 169-182.
has been cited by the following article:
Related Articles:
-
Moustafa Kotb, Mohamed Ibrahim Abdel Razik, Reda Abbass Sabry
-
Elseddik Abdelkader, Steven W. Buckner
-
Donald A. Bailey
-
Donald A. Bailey
-
Amadou Yaya Diallo, Kadiatou Mamadou Bobo Barry, Mamadou Malal Diallo, Soriba Bangoura, Bangoura Diallo, Fatoumata Binta Oury Diallo, Mamadou Yacine Bah, Aly Traoré, Mohamed Lamine Kaba