Article citationsMore>>

P. A. Zalloua, Y. H. Hsu, H. Terwedow, T. Zang, D. Wu, G. Tang, Z. Li, X. Hong, S. T. Azar, B. Wang, M. L. Bouxsein, J. Brain, S. R. Cummings, C. J. Rosen and X. Xu, “Impact of Seafood and Fruit Consumption on Bone Mineral Density,” Maturitas, Vol. 56, No. 1, 2007, pp. 1-11. doi:10.1016/j.maturitas.2006.05.001

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top