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S. R. Silva, M. J. Gomes, A. Dias-da-Silva, L. F. Gil and J. M. Azevedo, “Estimation in Vivo of the Body and Carcass Chemical Composition of Growing Lambs by Real- Time Ultrasonography,” Journal of Animal Science, Vol. 83, No. 2, 2005, pp. 350-357.

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