E. Matos and A. Brandani, “Review on Meat Consumption and Cancer in South America,” Mutation Research, Vol. 506-507, 2002, pp. 243-249. doi10.1016/S0027-5107(02)00171-9 - References

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E. Matos and A. Brandani, “Review on Meat Consumption and Cancer in South America,” Mutation Research, Vol. 506-507, 2002, pp. 243-249. doi:10.1016/S0027-5107(02)00171-9

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