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L. Capretto, S. Mazzitelli, G. Luca and C. Nastruzzi, “Preparation and Characterization of Polysaccharidic Microbeads by a Microfluidic Technique: Application to the Encapsulation of Sertoli Cells,” Acta Biomaterialia, Vol. 6, No. 2, 2010, pp. 429-435. doi:10.1016/j.actbio.2009.08.023

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