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A.-M. Engelbrecht, M. Mattheyse, B. Ellis, B. Loos, et al., “Proanthocyanidin from Grape Seeds Inactivates the PI3-Kinase/PKB Pathway and Induces Apoptosis in a Colon CanceR Cell Line,” Cancer Letters, Vol. 258, No. 1, 2007, pp. 144-153. doi:10.1016/j.canlet.2007.08.020

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