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Zhang, H., Yao, J., Zhao, D., Liu, H., Li, J. and Guo, M. (2005) Changes in Chemical Composition of Alxa Bactrian Camel Milk during Lactation. Journal of Dairy Science, 88, 3402-3410.
https://doi.org/10.3168/jds.S0022-0302(05)73024-1

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