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Weiss, J., Decker, E.A., McClements, D.J., Kristbergsson, K., Helgason, T. and Awad, T. (2008) Solid Lipid Nanoparticles as Delivery Systems for Bioactive Food Components. Food Biophysics, 3, 146-154. https://doi.org/10.1007/s11483-008-9065-8

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