Article citationsMore>>

Saito, V.S., Dos Santos, T.F., Vinderola, C.G., Romano, C., Nicoli, J.R., Araujo, L.S., et al. (2014) Viability and Resistance of Lactobacilli Isolated from Cocoa Fermentation to Simulated Gastrointestinal Digestive Steps in Soy Yogurt. Journal of Food Science, 79, M208-M213.
https://doi.org/10.1111/1750-3841.12326

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top