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Silva, P.I., Stringheta, P.C., Teófilo, R.F. and de Oliveira, I.R.N. (2013) Parameter Optimization for Spray-Drying Microencapsulation of Jaboticaba (Myrciaria jaboticaba) Peel Extracts Using Simultaneous Analysis of Responses. Journal of Food Engineering, 117, 538-544.
https://doi.org/10.1016/j.jfoodeng.2012.08.039

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