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Li, Y., Ai, L., Yokoyama, W., Shoemaker, C.F., Wei, D., Ma, J. and Zhong, F. (2013) Properties of Chitosan-Microencapsulated Orange Oil Prepared by Spray-Drying and Its Stability to Detergents. Journal of Agricultural and Food Chemistry, 61, 3311-3319.
https://doi.org/10.1021/jf305074q
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